Icing in hockey is a common rule that often confuses newcomers to the sport. Understanding what constitutes icing, its exceptions, and its implications is crucial for both players and fans. This guide will comprehensively explain icing and answer frequently asked questions.
What is Icing in Hockey?
Icing occurs when a player shoots the puck from behind the center red line completely across the opposing team's goal line, and the puck enters the opposing team's goal crease. The puck must also cross completely past the goal line, not simply hit the goal line and rebound back into play. The key here is that the puck must travel the full length of the rink in a single shot. There are, however, several exceptions to this rule that we will detail below.
The purpose of the icing rule is to prevent teams from simply dumping the puck down the ice to avoid offensive pressure and disrupt the flow of the game. It forces teams to play a more controlled and strategic style of hockey.
When is Icing NOT Called?
Several situations prevent icing from being called, even if the puck travels the length of the rink:
Icing is NOT called if:
- A player on the defending team touches the puck first: If any player on the defending team touches the puck before it crosses the goal line, icing is not called, and play continues.
- The puck hits the referee or linesman: Similar to a player touching the puck, an official interfering with the puck’s path prevents the icing call.
- The puck goes into the net: If the puck goes directly into the net from a shot that would otherwise be icing, it’s a goal, not icing. The puck must reach the goal line before entering the net to be considered icing.
- The puck hits the boards or glass before the goal line: If the puck doesn't directly cross the goal line but bounces off boards or glass, icing isn't called.
How is Icing Called?
The linesman signals icing by raising one arm and pointing toward the end of the ice from which the puck was shot. The referee then stops play, and a face-off occurs in the defending team's zone, typically near the spot where the puck crossed the center red line.
What Happens After Icing is Called?
Once icing is called, play is stopped, and a face-off takes place in the defensive zone of the team that iced the puck. This gives the defending team a chance to regroup and set up their defense.
What are the Penalties for Icing?
There is no direct penalty for icing itself; it simply results in a face-off in the defending team’s zone. However, repeated instances of icing can be a sign of poor team strategy, which could indirectly lead to other penalties for time wasting or unsportsmanlike conduct.
Can Icing be Challenged?
No, icing calls are not reviewable, even by coaches' challenges. Once the linesman signals icing, it is considered a judgment call and cannot be overturned.
Why is the Icing Rule Important?
The icing rule maintains a fair and fast-paced game. It prevents teams from consistently avoiding offensive pressure by simply clearing the puck, forcing them to make more strategic plays. It also adds another layer of tactical considerations for coaches and players.
This detailed explanation of icing in hockey should provide a comprehensive understanding of the rule's intricacies. Remember, the key is a shot from behind the center red line that crosses entirely over the opponent's goal line without being touched by a defending player. Understanding this core concept is crucial to appreciating the strategic depth and fast-paced nature of the sport.
